Program Type:
Food & CookingAge Group:
Adult- Registration is required for this event.
- Registration will close on March 17, 2026 @ 6:30pm.
Program Description
Event Details
It's St. Patrick's Day! Mary Spencer from Taste: A Cook’s Place will demonstrate how to cook 2 Irish recipes with lots of great cooking tips.
Yes, there will be samples for you to try after the demo!
Mary will be making:
- Bangers & Mash with Guinness onion gravy
- Colcannon Soup